Dementia diet: The FOUR key foods to reduce risk of dementia – study

Dementia diet: The FOUR key foods to reduce risk of dementia - study

DEMENTIA is, at present, an incurable disease most people develop in later life, but research shows there are things sufferers can do to slow its progress and reduce their overall risk. Now one study has identified four foods people can eat to accomplish these goals.

Read more here Daily Express :: Health Feed

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