He added: “Now more than ever, because of lockdown, the idea of waste and recycling is important.
“Some of the best recipes and dishes come from leftovers and come from ‘waste not want not’.
“The idea that there’s not this abundance of food will change us. I think we might reconnect with food in a really important way.”
Since the UK lockdown was announced last week, Jamie has been sharing recipes on the Channel 4 show Jamie: Keep Cooking and Carry On.
Originally Published Here Daily Express :: Life Feed